When the crisp air of autumn settles in, hearty and comforting meals become a staple at the dinner table. A twist on a classic favorite, Lasagna Soup combines all the flavors of traditional lasagna in a comforting soup format. This recipe is not only delicious but also affordable and easy to prepare, making it a perfect choice for cozy Fall 2024 evenings with family and friends.
Ingredients:
- 1 lb ground Italian sausage (or ground beef)
- 1 onion, diced
- 3 cloves garlic, minced
- 1 can (28 oz) crushed tomatoes
- 1 can (15 oz) tomato sauce
- 4 cups chicken broth
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- Salt and pepper to taste
- 8 lasagna noodles, broken into pieces
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- Fresh basil or parsley for garnish
Instructions:
- Brown the Meat: In a large pot or Dutch oven, brown the ground Italian sausage (or ground beef) over medium-high heat, breaking it into crumbles as it cooks. Drain any excess grease if needed.
- Sauté Aromatics: Add the diced onion to the pot with the browned meat and cook until the onion is translucent, about 5 minutes. Add the minced garlic and cook for another 1-2 minutes until fragrant.
- Add Tomatoes and Broth: Pour in the crushed tomatoes, tomato sauce, and chicken broth. Stir well to combine. Add the dried basil, dried oregano, salt, and pepper. Bring the mixture to a boil.
- Cook the Noodles: Break the lasagna noodles into small pieces and add them to the pot. Reduce the heat to medium-low and simmer for about 15-20 minutes, or until the noodles are tender and cooked through.
- Prepare the Cheese Mixture: While the soup is simmering, in a small bowl, mix together the ricotta cheese and shredded mozzarella cheese. This creamy cheese mixture will add richness and a hint of tanginess to the soup.
- Serve: Once the noodles are cooked, ladle the soup into bowls. Top each serving with a dollop of the cheese mixture. Garnish with fresh basil or parsley for a pop of color and freshness.
Lasagna Soup is a comforting and satisfying dish that captures the essence of autumn with its rich flavors and hearty textures.
This recipe allows you to enjoy the taste of lasagna without the fuss of layering and baking, making it perfect for busy weeknights or lazy weekends. Serve this soup with crusty bread or a side salad for a complete meal that will warm you up from the inside out.
Enjoy the flavors of Fall 2024 with this affordable and easy-to-make Lasagna Soup. Whether you’re cooking for your family or hosting a gathering of friends, this comforting soup will surely become a favorite in your autumn recipe collection.

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