Scandal Boggs ┃ Fashion, Beauty & Home

For an appetizer that exudes sophistication and indulgence, look no further than these Smoked Salmon Crostini. Impress your guests with the perfect blend of rich, smoky salmon, creamy cream cheese, briny capers, and the fresh, aromatic touch of dill. Elevate your entertaining game with this elegant and flavorful bite-sized delight that’s sure to be the star of any gathering.

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Ingredients:

• Baguette, thinly sliced
• 8 oz smoked salmon, thinly sliced
• 1 cup cream cheese, softened
• 2 tablespoons capers, drained
• Fresh dill, for garnish
• Lemon wedges, for serving
• Olive oil, for drizzling
• Salt and black pepper, to taste

Instructions:

1. Prepare the Crostini: Preheat your oven to 375°F (190°C). Arrange the thinly sliced baguette on a baking sheet and drizzle with olive oil. Toast in the oven until the edges are golden brown and crispy.
2. Spread Cream Cheese: Once the crostini are toasted, spread a generous layer of softened cream cheese on each slice. The creamy base serves as the perfect complement to the bold flavors of smoked salmon.
3. Layer with Smoked Salmon: Carefully drape a slice of smoked salmon over the cream cheese on each crostini. Ensure an even distribution to allow every bite to capture the smoky essence of the salmon.
4. Garnish with Capers: Sprinkle capers evenly over the smoked salmon. The briny and slightly tangy capers add a burst of flavor that enhances the overall profile of the crostini.
5. Season with Salt and Pepper: Season the crostini with a pinch of salt and a crack of black pepper. Adjust the seasoning to your taste preference, keeping in mind the salty nature of smoked salmon and capers.
6. Finish with Fresh Dill: Garnish each crostini with fresh dill. The aromatic and citrusy notes of dill provide a refreshing contrast to the richness of the salmon and cream cheese.
7. Serve with Lemon Wedges: Present the Smoked Salmon Crostini on a serving platter alongside lemon wedges. The acidity from the lemon wedges adds a zesty kick that enhances the overall experience.
8. Enjoy Immediately: These elegant crostini are best enjoyed immediately while the bread is still crispy and the flavors are at their peak. Serve them as a delectable appetizer at your next gathering.

Transform your entertaining experience with the exquisite flavors of Smoked Salmon Crostini. The combination of velvety cream cheese, savory smoked salmon, briny capers, and fresh dill creates a harmonious symphony of taste and texture. This appetizer not only impresses with its elegant presentation but also satisfies the palate with each luxurious bite.

Whether you’re hosting a dinner party, brunch, or a special celebration, these Smoked Salmon Crostini are a sophisticated addition to your menu. Elevate your entertaining game and treat your guests to a culinary experience that balances indulgence and refinement. These bite-sized delights are a testament to the beauty of simplicity and quality ingredients, creating an appetizer that lingers in the memory long after the last crumb is enjoyed.