Indulge in the savory charm of Virginia with a recipe that harmonizes the rich flavors of cheese and the satisfying crunch of straws—Virginia Cheese Straws. These delightful bites not only showcase the state’s culinary prowess but also serve as an affordable and delectable treat for family gatherings. Join us as we uncover the steps to craft these cheesy delights that will undoubtedly become a cherished addition to your family’s snack repertoire.
Ingredients:
- 1 1/2 cups sharp cheddar cheese, grated
- 1 cup unsalted butter, softened
- 2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon paprika
- 1/4 teaspoon garlic powder
- 1/2 cup pecans or walnuts, finely chopped (optional)
- 1 tablespoon ice water (if needed)
Instructions:
- Preheat Oven: Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper.
- Grate Cheese: Grate sharp cheddar cheese using the fine side of a grater.
- Combine Ingredients: In a mixing bowl, cream together softened butter and grated cheddar cheese until well combined.
- Add Dry Ingredients: Sift together all-purpose flour, salt, cayenne pepper, paprika, and garlic powder. Gradually add the dry ingredients to the butter and cheese mixture, combining until a dough forms. If the dough is too crumbly, add a tablespoon of ice water.
- Fold in Nuts (Optional): If using nuts, fold in the finely chopped pecans or walnuts into the dough until evenly distributed.
- Shape the Dough: Divide the dough into two portions. Roll each portion into a log shape, approximately 1 inch in diameter.
- Chill the Dough: Wrap the logs in plastic wrap and refrigerate for at least 1 hour or until firm.
- Slice and Bake: Once chilled, slice the logs into 1/4-inch rounds. Place the rounds on the prepared baking sheets, leaving space between each.
- Bake to Perfection: Bake in the preheated oven for 12-15 minutes or until the edges are golden brown.
- Cool and Enjoy: Allow the Virginia Cheese Straws to cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely. Once cooled, these savory delights are ready to be enjoyed.
Virginia Cheese Straws are more than a snack; they are a symphony of cheesy bliss that brings the savory elegance of Virginia to your family table. Whether served during celebrations, casual gatherings, or as a delightful accompaniment to afternoon tea, these crispy treats capture the essence of Virginia’s culinary charm. So, savor the sharp cheddar notes, relish the satisfying crunch, and let each bite transport you to the heart of Virginia’s savory traditions. Embrace the crispy elegance—a delicious and affordable taste of Virginia that adds a touch of culinary sophistication to your family’s palate.
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