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Maryland is a treasure trove of culinary delights, boasting a rich tapestry of flavors influenced by its coastal heritage and vibrant local produce. From the iconic Maryland Crab Cakes to the indulgent Smith Island Cake, this collection of 25 authentic Maryland recipes offers a culinary journey through the state’s most beloved dishes. Whether you’re a seafood enthusiast, a lover of comforting soups, or a fan of unique flavor fusions, these recipes capture the essence of Maryland’s gastronomic tradition, inviting you to savor the flavors of the Chesapeake Bay state from your very own kitchen.

1. Maryland Crab Cakes: A classic dish featuring lump crab meat, breadcrumbs, and Old Bay seasoning. Find the recipe here.
2. Steamed Blue Crabs: Maryland is known for its blue crabs, often steamed with a blend of spices. Find the recipe here.
3. Old Bay Wings: Chicken wings seasoned with the iconic Old Bay seasoning and baked or fried to perfection. Find the recipe here.
4. Cream of Crab Soup: A rich and creamy soup made with crab meat, cream, and various seasonings. Find the recipe here. Find the recipes (yes, two!) here.
5. Maryland Crab Soup: A hearty soup featuring vegetables, crab meat, and a flavorful broth. Find the recipe here.
6. Rockfish with Lemon Butter Sauce: Grilled or pan-seared rockfish topped with a tangy lemon butter sauce. Find the recipe here.
7. Soft-shell Crab Sandwich: Crispy soft-shell crabs sandwiched between slices of bread with lettuce, tomato, and mayo. Find the recipe here.
8. Maryland Crab Dip: A creamy and cheesy dip loaded with crab meat, perfect for dipping crackers or bread. Find the recipe here.
9. Oyster Stew: Oysters cooked in a creamy broth with milk, butter, and seasonings. Find the recipe here.
10. Maryland Crab Pretzel: Soft pretzels topped with crab dip and melted cheese. Find the recipe here.
11. Baltimore Pit Beef Sandwich: Thinly sliced, grilled beef served on a roll with horseradish sauce. Find the recipe here.
12. Chesapeake Bay Oysters Rockefeller: Oysters topped with a rich mixture of spinach, bacon, and breadcrumbs. Find the recipe here.
13. Old Bay Roasted Nuts: Mixed nuts coated with a savory blend of Old Bay seasoning and roasted to perfection. Find the recipe here.
14. Crab and Artichoke Stuffed Mushrooms: Mushrooms stuffed with a mixture of crab, artichokes, and cheese. Find the recipe here.
15. Maryland Corn Chowder: A comforting chowder made with fresh corn, potatoes, and bacon. Find the recipe here. Find the recipe here.
16. Chesapeake Bay Crab Salad: A refreshing salad with crab meat, mixed greens, and a light vinaigrette. Find the recipe here. Find the recipe here.
17. Old Bay Deviled Eggs: Deviled eggs seasoned with Old Bay for a Maryland twist on a classic appetizer. Find the recipe here. Find the recipe here.
18. Maryland Crab Pizza: Pizza topped with crab meat, Old Bay, and a blend of cheeses. Find the recipe here. Find the recipe here.
19. Natty Boh Beer-Battered Fish and Chips: Fish and chips made with a batter using National Bohemian beer, a local favorite. Find the recipe here.
20. Crab-Stuffed Shrimp: Large shrimp filled with a flavorful crab stuffing and baked or grilled. Find the recipe here. Find the recipe here.
21. Annapolis Creamed Spinach: Spinach cooked in a creamy sauce with Parmesan cheese. Find the recipe here. Find the recipe here.
22. Smith Island Cake: Maryland’s official state dessert, a layered cake often featuring chocolate icing. Find the recipe here.
23. Maryland Bourbon BBQ Ribs: Ribs coated in a bourbon-infused barbecue sauce and slow-cooked to perfection. Find the recipe here.
24. Stuffed Ham: A traditional Southern Maryland dish where a ham is stuffed with a mixture of kale, cabbage, and seasonings. Find the recipe here.
25. Old Bay Popcorn: Popcorn seasoned with the iconic Old Bay spice for a savory snack. Find the recipe here. Find the recipe here.

Thank you for joining us on this savory journey through Maryland’s culinary landscape. We hope these authentic recipes enable you to bring the flavors of the Chesapeake Bay state into your kitchen, allowing you to savor each dish’s rich history and unique essence. Whether you’re delighting in the iconic Maryland Crab Cakes, sipping on a comforting Cream of Crab Soup, or indulging in a slice of the decadent Smith Island Cake, may these dishes transport you to the heart of Maryland’s gastronomic tradition. So, roll up your sleeves, gather your ingredients, and embark on a culinary adventure that captures the spirit of this vibrant coastal region. Cheers to good food, good company, and the enriching experience of exploring Maryland’s culinary delights!